Posted by arko on 11:59 | 1 comment
Bitno je da se pridrzavate par saveta:
Pre svega zagrejte rernu,smanjite temperature tokom pecenja na 180C,I nikako,ali zaista nikako ne otvarajte rernu kako bi ste se uverili da li su gotove.
Potrebno je:
1/2l vode
1 kasika secera
Malo soli
2 soljice ulja
300g brasna
4 jaja
1 prasak za pecivo
Sirup:
500g secera
1l vode
Priprema:
Vodu,secer,malo soli I ulje staviti na vatru da provri.
Zatim dodati brasno prethodno pomesano sa praskom za pecivo,te dobro izmesati I ostaviti da se dobro ohladi..
U potpuno hladnu smesu ddavati jedno po jedno jaje I dobro sjediniti sa smesom.
Pleh obloziti pak papirom ili premazati uljem,te spricom istiskivati tulumbe,da budu velicine 12cm.
Peci oko 30 min na 180C I jos jednom savet:nikako ne otvarati rernu
I dok vam se tulumbice peku pripremite sirup,tako sto ce te secer I vodu uzavriti te sa tim serbetom preliti tulumbe.
Ostaviti ih da odstoje I potpuno upiju serbet.
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